formic acid is used in the venom of some species of ants. what is the ph of a 0.2 m solution of formic acid (ka

Activities I have carried out over the last three days that involved Physical and Chemical changes are:

Two activities that involve physical changes are:

1. Cutting vegetables to cook. We cut vegetables to cook them. It is a physical change because the cut vegetables have the same chemical composition as the uncut ones. The pieces have only been divided into smaller ones.

2. Burning a candle. Burning a candle is a physical change because the wax and wick remain unchanged, but the melted wax forms new substances (carbon dioxide and water vapor).

Two activities that involve chemical changes are:

1. Baking a cake: Baking a cake is a chemical change since the heat causes the ingredients (flour, sugar, butter, eggs, etc.) to react and form new substances (cake).

2. Digesting food: Digesting food is a chemical change since the body breaks down complex food molecules into simpler ones so that they can be absorbed into the bloodstream. This is done with the help of digestive enzymes.

Hence, these are the everyday activities that can be done for physical and chemical changes.

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The statement, "if a gas is colder than its critical temperature, less pressure is required to liquefy it," is true.

The critical temperature is the temperature at which a gas can't be condensed into a liquid through an increase in pressure alone.

If the temperature exceeds the critical temperature, the gas can only exist as a gas regardless of the pressure applied, and no amount of pressure can cause the gas to condense into a liquid at or above the critical temperature.

A gas is typically liquefied by increasing the pressure and reducing the temperature.

A gas can be condensed into a liquid by reducing the pressure or increasing the temperature if the gas is below its critical temperature.

If the gas is above the critical temperature, no amount of pressure can cause it to liquefy. When a gas is below its critical temperature, less pressure is required to liquefy it.

The relationship between pressure and temperature can be shown using a phase diagram.

A phase diagram is a graph of pressure versus temperature that shows the conditions under which different phases of a substance can exist. The critical temperature is depicted as a point on a phase diagram.

Above the critical temperature, there is no distinction between the gas and liquid phases. Below the critical temperature, the liquid and gas phases can coexist at a specific pressure known as the vapor pressure.

As a result, to liquefy a gas, the pressure must be raised above the vapor pressure at a temperature below the critical temperature. Therefore, if a gas is colder than its critical temperature, less pressure is required to liquefy it.

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Adding a small amount of acid to a buffer does not change the pH because the weak acid is quickly neutralized by the weak base present in the buffer.

The reaction forms new components which are able to absorb further amounts of acid or base, keeping the pH relatively constant.

However, adding a large amount of acid to the buffer can change the pH because it exceeds the capacity of the buffer to neutralize it. This will result in the pH becoming more acidic.

The buffer is composed of a weak acid and its conjugate base. When a small amount of acid is added to the buffer, the weak acid is quickly neutralized by the weak base, forming new components that are able to absorb additional amounts of acid or base.

This means that the pH of the buffer remains relatively constant, even when small amounts of acid or base are added.

However, when a large amount of acid is added to the buffer, it exceeds the buffer’s capacity to neutralize it.

This results in the pH becoming more acidic, as the acid molecules outnumber the molecules of the weak base in the buffer. The pH will only return to its original value when the buffer has been ‘recharged’ with the weak base.

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Answer:

Complete combustion takes place in the presence of a sufficient amount of oxygen while an incomplete combustion reaction takes place when there is an insufficient amount of oxygen supply.

The equation for incomplete combustion of propane is: 2 C3H8 + 9 O2 → 4 CO2 + 2 CO + 8 H2O + Heat. If not enough oxygen is present for complete combustion, incomplete combustion occurs. The result of incomplete combustion is, once again, water vapour, carbon dioxide and heat.

The reaction of propane and oxygen is C3H8 + 5O2 --> 3CO2 + 4H2O. If 15.0 g of C3H8 and 50.0g of O2 are allowed to react, then oxygen is the limiting reactant because there is only enough C3H8 to consume 45.0 g of oxygen, while there is enough oxygen to consume 30.0 g of C3H8.

Explanation : Propane combusts with oxygen according to the reaction C3H8+5O2-->3CO2+4H2O.If 15.0 g of C3H8 and 50.0 g of O2 are allowed to react, then oxygen is the limiting reactant.Steps to solve this problem:Calculate the number of moles of C3H8 and O2.Using the coefficients in the balanced equation, calculate the number of moles of CO2 and H2O that should be produced by the reaction.Using the mole ratio of C3H8 and O2, calculate the number of moles of O2 that are needed to react with 15.0 g of C3H8.Using the mole ratio of O2 and CO2, calculate the number of moles of CO2 that should be produced by reacting with the moles of O2 calculated in step 3.If the calculated number of moles of CO2 from step 4 is greater than the calculated number of moles of CO2 using the amount of O2 given in the problem (50.0 g), then oxygen is the limiting reactant. If the calculated number of moles of CO2 from step 4 is less than the calculated number of moles of CO2 using the amount of C3H8 given in the problem (15.0 g), then C3H8 is the limiting reactant. If the calculated number of moles of CO2 from step 4 is equal to the calculated number of moles of CO2 using either the amount of C3H8 or O2 given in the problem, then neither reactant is limiting.

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Explanation:

The Air Quality Index (AQI) informs the public about daily air quality levels, including the amount and size of particulate matter in the air. It provides a standardized measurement to help people understand how clean or polluted the air is in their area and how it may affect their health. The AQI typically reports levels of common air pollutants such as ground-level ozone, particulate matter (PM2.5 and PM10), carbon monoxide, sulfur dioxide, and nitrogen dioxide. The AQI scale ranges from 0 to 500, with higher values indicating more severe air pollution and greater potential health effects.

The state of chemical equilibrium occurs when the concentrations of all reactants and all products remain constant.

Chemical equilibrium is defined as the state at which the concentration of reactants and products does not change with time. The forward reaction and the backward reaction happen simultaneously, so the reaction stops when the forward rate is equal to the backward rate. At this point, the amounts of the reactants and products do not change any further. The concentration of reactants and products at chemical equilibrium is not fixed, but rather dynamic. However, the ratio of products to reactants is always constant.

If there is no chemical equilibrium, it indicates that the concentration of either the reactants or the products would be changing with time. Chemical equilibrium, on the other hand, is a balance between the forward and backward reactions. The concentrations of reactants and products in the reaction are consistent and will not change with time.

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The equilibrium concentration of HF would be 0.625 mol/L.

When 1.50 mol of HF is removed from the equilibrium mixture, the reaction will proceed to the left in order to regain equilibrium. The equation for this reaction is:

HF(g) ↔ H+(aq) + F−(aq)

Since the equilibrium constant, Kc, is constant, the ratio of the product and reactant concentrations remains unchanged.

Therefore, the equilibrium concentrations of HF can be determined by dividing the original equilibrium concentration by the number of moles of HF that have been removed.

The final equilibrium concentration of HF would be 0.625 mol/L (1.50 mol / 2.40 mol).

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The molar mass of sodium phosphate, Na3PO4 is 163.9 g/mol.  Molar mass is the mass of a mole of a substance. A mole is a quantity of substance that contains 6.022 × 1023 particles, such as atoms or molecules. Molar mass is typically calculated in grams per mole (g/mol).

Formula for finding the molar mass of a compound The molar mass of a compound can be calculated using the following formula; Molar mass (M) = sum of the atomic masses of all the atoms present in the compound. The atomic masses of all the elements can be obtained from the periodic table.

The molar mass of a substance is usually expressed in g/mol. Sodium phosphate is a combination of sodium and phosphate ions. It is found in different forms like dibasic and tribasic. Dibasic sodium phosphate is known as sodium hydrogen phosphate or NaHPO4, and tribasic sodium phosphate is known as Na3PO4.

Its chemical formula is Na3PO4.Sodium phosphate is commonly used as a saline laxative to clear the bowel before medical procedures. Sodium phosphate is also used in the food industry as a food additive, emulsifying agent, and thickener.

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Answer:

claim

Explanation:

CLAIM: The newt population became more poisonous because the snakes in this environment caused poison to be an adaptive trait, and Poison Level 10 is the most common because the newts with this trait were able to live longer and reproduce more than other newts.

60 molecules of oxygen react with 4 molecules of C6H6 to produce 24 molecules of CO2 and 12 molecules of H2O.

When C6H6 burns in oxygen gas, it reacts to produce carbon dioxide, water, and heat. The equation is:C6H6 + 15 O2 → 6 CO2 + 3 H2O

Equation shows that each molecule of C6H6 reacts with 15 molecules of oxygen to produce 6 molecules of carbon dioxide and 3 molecules of water.

molecules of oxygen react with 4 molecules of C6H6 to produce 24 molecules of CO2 and 12 molecules of H2O, we can use stoichiometry.

Stoichiometry is the study of the quantitative relationships between reactants and products in a chemical reaction.

The balanced chemical equation shows that 15 molecules of O2 react with each molecule of C6H6 to produce 6 molecules of CO2 and 3 molecules of H2O.

Use his relationship to calculate the amount of oxygen needed to produce 24 molecules of CO2 and 12 molecules of H2O.

Use he ratio from the balanced equation, we can set up a proportion:15 molecules O2 / 1 molecule C6H6 = x molecules O2 / 4 molecules C6H6

4:15 molecules O2 / 1 molecule C6H6 = x molecules O2 / 4 molecules C6H64 x 15 molecules O2 / 1 molecule C6H6 = x molecules O2x = 60 molecules O2

Therefore, 60 molecules of oxygen react with 4 molecules of C6H6 to produce 24 molecules of CO2 and 12 molecules of H2O.

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The unstable species that exists at the maximum of each energy curve, as reactants are converted to intermediates and products, is called the transition state, and the energy required to form this species from the reactants is called the activation energy for the reaction.

The transition state of a reaction is an unstable species that represents the highest energy point on the energy profile of a reaction. It is the point at which the reactants are partially converted to products and the energy has not yet been released. This unstable species is only present for a very short time and is often referred to as the “rate-determining step” as its stability dictates how quickly the reaction can take place.

The activation energy of a reaction is the minimum energy required for the reaction to take place. It is the energy required to reach the transition state and is the sum of the energies of the reactants and the energy barrier of the reaction.

In conclusion, the transition state of a reaction is the unstable species that exists at the maximum of each energy curve, as reactants are converted to intermediates and products, and the activation energy of a reaction is the energy required to reach the transition state and initiate the reaction.

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The sodium atom loses 1 electron when it reacts with something. The electron configuration of the sodium ion is the same as the electron configuration of the noble gas neon.

An electron is a negatively charged subatomic particle that orbits the nucleus of an atom.

The electrons that orbit the nucleus of an atom are arranged in shells, which are concentric circles around the nucleus, in what is known as the electron configuration. Electron configuration is the arrangement of electrons in the orbitals of an atom or molecule in its ground state.

Sodium is a chemical element with the symbol Na and atomic number 11.

Sodium is a soft, silvery-white metal that is extremely reactive.

Sodium readily loses one electron to form a positively charged ion, and it is this characteristic that makes it an important component of many compounds.

In a neutral atom, a sodium atom has eleven electrons, with the electron configuration being 1s²2s²2p⁶3s¹.

When a sodium atom loses an electron, it becomes a positively charged sodium ion with a 1+ charge.

When a sodium atom loses an electron, the electron configuration of the sodium ion is the same as that of the noble gas neon. Therefore, the electron configuration of a sodium ion is 1s²2s²2p⁶.

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The selectivity of CO2 relative to CO in this reaction is 300 %. This means that for every 2 mol of CO produced, 6 mol of CO2 is also produced.

Selectivity is a measure of the extent of conversion of one reactant (or product) to another in a chemical reaction.

In this case, we want to calculate the selectivity of CO2 relative to CO, given the initial and final moles of CH4, CO, CO2 and H2O.

The initial and final moles of each substance can be expressed as follows:

Initial: CH4: 10 mol, CO: 0 mol, CO2: 0 mol, H2O: 0 mol

Final: CH4: 2 mol, CO: 2 mol, CO2: 6 mol, H2O: 16 mol

The selectivity of CO2 relative to CO, we first need to calculate the number of moles of CO2 and CO produced. This can be done by subtracting the initial moles from the final moles:

CO2 produced: 6 mol - 0 mol = 6 mol

CO produced: 2 mol - 0 mol = 2 mol

Now, the selectivity of CO2 relative to CO can be calculated as follows:

Selectivity of CO2 = (CO2 produced / CO produced) x 100

= (6 mol / 2 mol) x 100

= 300 %

Therefore, the selectivity of CO2 relative to CO in this reaction is 300 %. This means that for every 2 mol of CO produced, 6 mol of CO2 is also produced.

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Eighteen turns of the Calvin cycle would produce 36 G3P molecules.

The Calvin cycle, also known as the dark cycle, is a metabolic process that occurs in plants and algae. The cycle is made up of a series of chemical reactions that convert carbon dioxide into glucose.

Glyceraldehyde 3-phosphate (G3P) is a three-carbon sugar that is one of the products of the Calvin cycle. Six CO2 molecules and six ribulose-1,5-bisphosphate molecules enter the cycle to create twelve 3-phosphoglycerate molecules.

Twelve ATP molecules and twelve NADPH molecules are then used to transform the 3-phosphoglycerate molecules into twelve G3P molecules. Ten out of twelve G3P molecules are used to regenerate six ribulose-1,5-bisphosphate molecules, while two are used to create glucose or other organic compounds.

Each turn of the Calvin cycle produces one G3P molecule, while each glucose molecule requires two G3P molecules. This implies that 36 G3P molecules would be produced by 18 turns of the Calvin cycle.

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True, a saturated hydrocarbon has the maximum amount of hydrogens attached to the carbon skeleton.

Hydrocarbons are organic molecules that are made up of only carbon and hydrogen atoms. They may be composed of chains of various lengths, rings of various sizes, or a combination of both. The simplest hydrocarbons, such as methane (CH4), ethane (C2H6), and propane (C3H8), are gaseous at room temperature, whereas larger hydrocarbons are liquids, such as hexane (C6H14), or solids, such as hexadecane (C16H34).

Unsaturated hydrocarbons have carbon-carbon double or triple bonds in their structures, indicating that they are not completely saturated with hydrogen atoms. These hydrocarbons are commonly referred to as alkenes or alkynes, respectively. Alkenes have one double bond, whereas alkynes have one triple bond.

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As you rise from low light intensity to higher light intensity, the rate of photosynthesis will increase because there is more light available to drive the reactions of photosynthesis.

The solution volume inside the dialysis tubing will decrease because the tubing is semi-permeable.

Diаlysis tubing is а selectively permeаble membrаne becаuse it hаs pores thаt limit the size of molecules thаt cаn pаss through it. Stаrch molecules аre too lаrge to pаss through аnd will stаy on the side where they were originаlly plаced. Glucose, iodine, аnd wаter molecules аre smаll enough to fit through the pores. If there is а concentrаtion grаdient of glucose or iodine then these molecules cаn diffuse down their grаdients

This means that only small molecules such as water, glucose, and oxygen can pass through the membrane, while larger molecules such as salts, proteins, and blood cells cannot pass through the membrane. As a result, the solution inside the dialysis tubing will become more concentrated.

Your question is incomplete, but most probably your question can be seen in the Attachment.

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The acid that would be best to use when preparing a buffer with a pH of 4.70 is propanoic acid.

When making a buffer, the buffering capacity is improved when the pKa value of the acid is within one pH unit of the desired pH of the buffer solution.What is a buffer solution?A buffer solution is one that is resistant to a change in pH when an acid or base is added to it. A buffer is made up of a weak acid and its conjugate base or a weak base and its conjugate acid. The solution's pH is maintained by the equilibrium reaction that occurs between the acid and its conjugate base as well as the addition of either an acid or a base.

What are acids? Acids are characterized as a group of substances that have hydrogen ions (H+) as their common characteristic. In aqueous solutions, they can cause a sour taste, turn litmus paper red, and have a pH of less than 7.

What is pH? pH is a quantitative measure of acidity or alkalinity in a solution. It is expressed as a negative logarithm of the hydrogen ion concentration of the solution, with a pH of 7 indicating a neutral solution, a pH less than 7 indicating an acidic solution, and a pH greater than 7 indicating a basic solution.What is a buffer range?A buffer range is a set of pH values that a buffer can tolerate while still maintaining its buffering capacity. It's usually within one pH unit above and below the buffer's pKa value.

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The balanced equation is  [tex]2H_{2} O_{2}[/tex]–> [tex]2H_{2} O[/tex] +[tex]O_{2}[/tex]. This involves the spontaneous decomposition of hydrogen peroxide down into water and oxygen.

Spontaneous decomposition or chemical decomposition is defined as the process or effect of simplifying a single chemical entity into two or more fragments. It is is usually regarded and defined as the exact opposite of chemical synthesis.

This [tex]2H_{2} O_{2}[/tex]–> [tex]2H_{2} O[/tex] +[tex]O_{2}[/tex] reaction is of the spontaneous decomposition of hydrogen peroxide down into water and oxygen. here add 2 molecules of hydrogen peroxide and 2 molecules of water. Because of the oxygen is naturally diatomic the total number of atoms of each element is now the same on both sides of the equation so it is balanced equation. This decomposition reaction is one of the exceptions to the endothermic nature of decomposition reactions.

The chemical reaction usually need some driving force to make them spontaneous. In this reaction of hydrogen peroxide, becoming water and oxygen, the driving force is energy in the form of electricity.

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The correct question is,

How would you balance the following equation:

[tex]H_{2} O_{2}[/tex]–> [tex]H_{2} O[/tex] +[tex]O_{2}[/tex]

Answer: The l designation of amino acids used in peptide synthesis is based on the absolute configuration of l-glyceraldehyde. The structure of l-glyceraldehyde is achiral, meaning that it does not have a mirror image. Its molecular formula is C₃H₆O₃, and its structure is: l-Glyceraldehyde structure.

What is the meaning of the L-designation of amino acids?

Amino acids are essential components of proteins that play a crucial role in various biological processes. Amino acids have a chiral center and can exist in two enantiomeric forms: L- and D-.

To represent the configuration of amino acids, L- and D-designations are used. L-amino acids have the amino group on the left side of the chiral carbon, while D-amino acids have the amino group on the right side of the chiral carbon.

The L-designation of amino acids used in peptide synthesis is based on the absolute configuration of L-glyceraldehyde. L-glyceraldehyde is a chiral compound with two enantiomers: L-glyceraldehyde and D-glyceraldehyde.

It is an Aldo triose with a molecular formula of C3H6O3. The L-glyceraldehyde has an OH group on the left side of the chiral center, and the D-glyceraldehyde has an OH group on the right side of the chiral center.

The L- and D-designations for amino acids are used to distinguish between different enantiomers of amino acids. The L-amino acids are used in proteins, while D-amino acids are found in bacterial cell walls and other biological processes.

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In order to determine the rate law for an overall reaction, several experiments must be conducted. First, the reaction must be followed using an appropriate analytical technique such as spectroscopy or titrimetry.

These experiments include the following: To begin with, the reaction rate must be measured using different concentrations of reactants, including keeping one of the reactants constant and varying the other concentrations in one or two experiments.

Second, the reaction rate must be determined using several initial reactant concentrations. In this situation, the order of reaction must be determined in one or two experiments. The reaction order can be determined using graphical techniques or half-life measurements. The order of the reaction must be determined for all reactants.

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When sodium chloride is added to 100 grams of water in a styrofoam cup and the temperature decreases from 25°C to 24°C while stirring with a thermometer, the thermodynamics of dissolving NaCl in water can be said to be endothermic.

Explanation: Thermodynamics is the science that studies the connection between heat, work, and energy. A study of energy transformation in various processes, including chemical reactions, phase transitions, and changes in temperature and pressure, is included in thermodynamics.

When sodium chloride is dissolved in water, an endothermic reaction occurs, meaning that the surroundings absorb heat. Heat is absorbed by the surroundings during an endothermic reaction, resulting in a decrease in temperature in the reaction vessel.

When NaCl is dissolved in water, the same thing happens. Heat is absorbed from the surroundings to dissolve the salt, resulting in a decrease in temperature. As a result, the thermodynamics of dissolving NaCl in water is endothermic.

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Phosphate is any salt or ester of phosphoric acid with the chemical formula PO₄³-

According to this question, a chemical compound with the formula; FePO₄ was given. The iron ion has a 3+ charge and the phosphate ion has a 3- charge.

Charge of an ion can be estimated by finding the difference between the number of protons and electrons in the atom.

Phosphate is an ion with charge of -3, hence, it complements an iron ion with charge +3 to form a neutral compound.

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The SN1 mechanism for the reaction of tert-butyl alcohol with aqueous HX involves the formation of an intermediate carbocation, which is then attacked by a halide ion (H⁻) to form the alkyl halide product.

Step 1:The reaction begins with the protonation of the tert-butyl alcohol molecule by HX.

Step 2: The highly reactive carbocation intermediate then undergoes loss of a leaving group, water(H₂O) resulting in the formation of the carbocation species, t-C₄H₉⁺.

Step 3:  Subsequently, a halide ion from HX performs a nucleophilic attack on the carbocation species, forming the alkyl halide product, tert-C₄H₉X , and a hydronium ion.

Step 4: The reaction reaches completion with the release of the hydronium ion and the formation of the alkyl halide product.

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Answer: A popular classroom demonstration involves placing a paper cup with water in it on a burner and boiling the water in the cup. Although part of the cup may burn, the part containing the water does not. This is because of the phenomenon of surface tension.

Surface tension is the force that causes the molecules at the surface of a liquid to be attracted to one another, creating a film of molecules across the surface of the liquid. This causes the water molecules to stick together and form a barrier against the heat of the flame, thus protecting the water from the heat.

The water molecules at the surface of the cup create a protective film, allowing the heat of the flame to be distributed evenly throughout the cup. This prevents the water in the cup from boiling and keeps it from burning.

The surface tension phenomenon can also be seen in other forms of liquids such as soaps and detergents. When these liquids are placed in a container and agitated, the molecules form a protective film over the surface of the liquid and prevent it from evaporating.

Surface tension is a fascinating phenomenon that can be seen in everyday life, and it can be used to explain why the paper cup does not burn when placed on a burner.

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Answer:From the thermostatically equation, 114.6 kJ of heat is released per 2 moles of nitrogen dioxide produced.

Explanation:I really hope this helps!! :) Have a great spring break!!

Explanation :

Summary of the results for hydrolysis of disaccharides and polysaccharides:

The hydrolysis of disaccharides and polysaccharides leads to the breakdown of these molecules into their constituent monosaccharide units.

Carbohydrates that may be hydrolyzed into two identical or dissimilar monosaccharides when exposed to acids or enzymes are called disaccharides. The two monosaccharides are joined by an oxydative bond, which is generated when the water molecule is removed.

The polysaccharides are first hydrolyzed into disaccharides and later broken down to monosaccharides.

Disaccharides are broken down into monosaccharides through hydrolysis, while polysaccharides are first hydrolyzed to disaccharides before being broken down to monosaccharides.

Explanation of why the results were observed:

The reason for this is due to the fact that disaccharides and polysaccharides are both types of carbohydrates, which are a source of energy for the body.

They are broken down by hydrolysis, which is the process of breaking a chemical bond by adding water.

Therefore, the hydrolysis of disaccharides and polysaccharides releases the energy stored in these molecules, allowing it to be used by the body.

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The reaction will be spontaneous at temperatures above 885.4 K.

The spontaneity of the reaction can be determined by calculating ΔG for the reaction and then comparing it to the standard free energy change (ΔG°) at the same temperature.

The formula for calculating ΔG is: ΔG = ΔH - TΔS

Where;

ΔG is the change in Gibbs free energy,

ΔH is the change in enthalpy, ΔS is the change in entropy, and T is the temperature in Kelvin.

Here we have the values;

ΔH = -85.0 kJ/mol

ΔS = -96.0 J/K*mol= -0.096 kJ/K*mol

T =?

Substituting these values into the equation:

ΔG = -85.0 kJ/mol - T(-0.096 kJ/K*mol)

= -85.0 kJ/mol + 0.096 kJ/mol*T

To determine the temperature at which the reaction will be spontaneous, we need to find the temperature at which ΔG is equal to zero. So, we can set the equation equal to zero and solve for T.

0 = -85.0 kJ/mol + 0.096 kJ/mol*T = 885.4 K

So, At temperatures above 885.4 K reaction will become spontaneous.

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